Easy 10-Minute Air Fryer Shrimp Recipe

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Learn how to make the best air fryer shrimp recipe—crispy on the outside, juicy on the inside, and bursting with flavor. This quick and easy shrimp recipe comes together in just 10 minutes with a few simple ingredients you probably already have in your kitchen.

Perfect for busy weeknights, meal prep, or a low-carb appetizer, these air fryer shrimp are cooked to perfection without any breading. They’re healthy, flavorful, and incredibly versatile—great on salads, tacos, rice bowls, or enjoyed straight from the basket!

If you’re looking for a quick and healthy shrimp recipe to use in salads, lettuce wraps, or low-carb bowls, this air fryer shrimp (no breading) is exactly what you need.

Shrimp is a staple in our kitchen, and these juicy air fryer shrimp turn out perfectly cooked—tender, flavorful, and never rubbery—every single time.

You’ll be amazed at how easy it is to make restaurant-quality shrimp at home in under 10 minutes using just a few simple low-carb ingredients like olive oil and your favorite seasonings.

And if you’re a shrimp lover like us, don’t miss our reader-favorite Garlic Butter Shrimp recipe—also keto-friendly, low-carb, and packed with flavor.

In this guide, you’ll also find helpful tips for marinating and cooking shrimp in the air fryer to get the best texture and taste. It’s a healthy, quick dinner the whole family will love. Try it tonight and taste the crispy difference the air fryer makes!

Why You’ll Love This Air Fryer Shrimp Recipe

• Quick & Easy – Ready in just 10 minutes with minimal prep, perfect for busy weeknights.
• Totally Customizable – Season with your favorite spices, herbs, or marinades for endless flavor combos.
• Nutritious – Shrimp is naturally high in protein and packed with healthy omega-3 fatty acids.
• Low-Carb & Gluten-Free – Made without breading, this recipe is keto-friendly and great for anyone avoiding carbs or gluten.
• Versatile – Serve as an appetizer with dipping sauces, toss in salads or wraps, or enjoy as a main dish with your favorite side.

Ingredients for Air Fryer Shrimp

You will need only 6 ingredients you probably already have in your kitchen to create such a delicious recipe. Here is a list of everything you will need:

• Shrimp – Use raw, large shrimp that are peeled and deveined. Avoid pre-cooked shrimp, as they can become rubbery in the air fryer.
• Olive Oil – Helps the seasoning stick and ensures crispy edges. You can also use avocado oil.
• Lemon Juice – Adds a fresh, zesty flavor that pairs perfectly with seafood.
• Garlic – Use fresh minced garlic for bold flavor. You can substitute with garlic powder or combine it with onion powder.
• Paprika – For color and a mild smoky flavor. Use smoked paprika for an extra layer of depth.
• Italian Seasoning – Adds a delicious herb blend. Use store-bought or make your own homemade Italian seasoning mix.
• Salt & Pepper – To taste.

How To Make Air Fryer Shrimp

This is one of the most delicious and easy-to-make recipes ever. All you have to do is season the shrimp, place them in the air fryer, and wait until they are ready. Here are the instructions that you have to follow:

Prepare The Shrimp

Thaw the shrimp (if you are using frozen ones) and pat them with a paper towel to dry.

Season The Shrimp

Add the shrimp to a large bowl, then add the seasonings, olive oil, and lemon juice.

Toss to combine until each shrimp is coated with seasonings.

Cook The Shrimp

Arrange the shrimp in a single layer in the air fryer basket and cook for 6-8 minutes.

Make sure to preheat the air fryer to 400F/200C. If your air fryer doesn’t have this function, let it run empty for about 5 minutes.

Garnish with fresh parsley, and enjoy with your favorite sides and sauces.

How Long To Air Fry Shrimp 

The cooking time for shrimp in an air fryer depends on the size of the shrimp. If you are using medium shrimp, cook them for 6 minutes (or 8 minutes for large shrimp). Shrimp are done cooking when they look pink and opaque.

It’s essential to preheat the air fryer first and choose the air frying time according to your shrimp size:

Tips for Perfect Air Fryer Shrimp

• Don’t overcrowd the basket: Arrange the shrimp in a single layer to allow for even air circulation and crispiness. Cook in batches if needed.
• Avoid overcooking: Shrimp cook quickly—8 minutes is enough. Overcooking will make them dry and rubbery.
• Shake halfway through: Gently shake or flip the shrimp halfway through cooking for even browning and texture.
• Preheat your air fryer: Preheating for 2–3 minutes helps the shrimp cook more evenly and develop a better sear.
• If using frozen shrimp: Be sure to thaw them completely and pat dry with paper towels to remove moisture, which can prevent crisping.

Storing Ideas

• Fridge: You can store these air fryer shrimp in an airtight container for up to 5 days.
• Freezer: After cooling completely, place the cooked shrimp on a baking sheet in a single layer and freeze them. Then transfer the frozen shrimp to a freezer bag and store them for up to 2 months.

Serving Ideas

You can serve these air fryer shrimp with your favorite dipping sauce, like yum yum sauce and tomato sauce, or pair them with many side dishes to create a complete dinner recipe. Here are some ideas:

• Cauliflower Mashed Potatoes
• Cauliflower Rice
• Roasted Carrots
• Cauliflower Risotto

Frequently Asked Questions 

Can I Air Fry Frozen Shrimp?

Yes. Make sure they don’t have the shells and are deveined. Usually, you’ll need 2-3 minutes extra cooking time if you want to air fry frozen shrimp.

Should I Remove The Tail?

It’s up to you. You can cook the shrimp with the tail on or off.

Are Shrimp Ok For A Keto Diet?

Sure, shrimp can be eaten on a keto diet since, like other seafood is a protein that has zero grams of net carbs. So make a dinner out of it by eating it with your favorite keto side dish.

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