– It’s super easy to make. – Made from naturally low-carb ingredients. – You can make it ahead of time. – It’s a customizable recipe. You can add your favorite vegetables.
Start by cutting the salmon into 1/2-inch cubes.
Then add it to a bowl with the tamari sauce, sesame oil, lime juice, and sriracha(if using). – Toss everything until each salmon cube is coated in marinade.
Prepare the cauliflower rice according to this recipe.
– Then add the sesame oil to a large skillet and cook the chopped onion for 1 minute. – Add the cauliflower rice, salt, and pepper and cook for 5 minutes until tender.
Assemble the keto poke bowl. Start by adding the cauliflower rice then add the rest of the ingredients.