KETO DESSERT RECIPE

Keto Strawberry Cheesecake Fat Bombs

BY MYKETOPLATE.COM

FACTS

Ingredients

Calories

138

6

Clean the strawberries and remove the green parts. Cut them in half.

STEP 1&2

Mash using a fork or add to a food processor for a smooth texture. Add the rest of ingredients and mix using an electric mixer until smooth and creamy.

STEP 3&4

– Spoon the mixture using a small cookie scooper into 24 small silicone molds.

STEp 4

– Place in the freezer for 1-2 hours until set. Remove the fat bombs from the molds and store them in the freezer for up to 3 months.

STEPS 5&6

ENJOY!!

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