KETO dinner RECIPE
BY MYKETOPLATE.COM
FACTS
Ingredients
Calories
– In an oven-safe 10-inch skillet, add one tablespoon of olive oil. Cook the onions and mushrooms until tender.
– In an oven-safe 10-inch skillet, add one tablespoon of olive oil. Cook the onions and mushrooms until tender.
STEP 1&2
Brown the Italian sausage until no longer pink. Season with garlic powder and Italian seasoning if needed.
Brown the Italian sausage until no longer pink. Season with garlic powder and Italian seasoning if needed.
STEP 3&4
– Top the sausage with sauce, cooked onions, mushrooms, mozzarella cheese.
– Top the sausage with sauce, cooked onions, mushrooms, mozzarella cheese.
STEP 5&6
Add the pepperoni slices and bake in the preheated oven for 10 minutes.
Add the pepperoni slices and bake in the preheated oven for 10 minutes.
STEP 7&8
ENJOY!!
ENJOY!!