Creamy Garlic Butter Tuscan Shrimp

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INGREDIENTS

8g

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Why Are You Going To Love This Recipe?

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Melt the butter in a large nonstick skillet, and cook the onion for 3 minutes until tender.

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Add the minced garlic and cook for 2 more minutes.

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Add the shrimp and sear them for 2 minutes on each side until pink.

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Add the chopped sun-dried tomatoes, heavy cream, parmesan cheese, salt, and pepper, and simmer until the parmesan is melted and the sauce thickens.

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Now you can add the fresh spinach and cook until it reduces its volume.

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Season with italian herbs and mix until everything is well combined.

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Turn off the heat and garnish with chopped parsley.

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ENJOY!!

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